Company Overview
At EHA Grain Impex, we are genuine suppliers and exporters of a wide range of premium-quality rice varieties. We export Basmati and Non-Basmati varieties of whole rice and parboiled and white rice. We procure our rice from trusted farms in India and carefully process it to keep it clean, uniform, and with the right amount of moisture.
We guarantee that our rice is rich in carbohydrates and essential nutrients needed and best for intakes, making it a healthy and reliable choice for the retail, hospitality, and food manufacturing industries across the globe. We meet all international food safety standards all along.
Let's create a lasting partnership based on trust, quality, and growth.
Whole Basmati Rice
It’s the best-known rice for its long grains and pleasant aroma; our Basmati rice is a favorite in kitchens around the world. We offer two popular types of rice:
Sella Basmati Rice
Sella Basmati rice is high-quality parboiled basmati rice. The premium parboiling process preserves important nutrients present in the rice and makes the texture look even better. This makes Sella Basmati rice a popular choice for both daily cooking and special dishes.
Key Features:
- Filled with carbohydrates, fiber, and essential minerals.
- Preserves a rich, pleasant aroma
- Stringent quality control measures throughout cultivation
White Basmati Rice
White basmati, on the other hand, is more processed. The hull, bran, and germ are removed. It’s packed with vital minerals like iron, zinc, and calcium. It’s also high in fiber and helps keep blood sugar steady. It serves as a smart and healthy choice for your everyday meals.
Key Features:
- Unique aroma flavor
- Meets international food safety and quality standards
- High global demand
Whole Non-Basmati Rice
We sort and clean our non-Basmati rice carefully to make sure it’s pure and always good quality. It’s great for different dishes and large-scale use. We offer two popular varieties:
Parboiled Rice (Head Rice)
Our parboiled rice ensures that the nutrients are stacked and make the grain strong and firm. We offer fully polished Head Rice, which lasts a long time and cooks well
Key Features:
- Packed with nutrients
- Firm texture
- Steamed for extra strength
White Rice (Naturally Aged)
We offer premium white rice that is naturally aged to improve its texture, aroma, and cooking results. Aged rice uses less water during cooking and cooks evenly, and delivers a unique, flavourful taste.
Key Features:
- Non-sticky and fluffy
- Aged for better flavor
- Long shelf life
Broken Rice
Parboiled Broken Rice
Broken rice, often called parboiled broken rice, is fractured during the milling process. It’s steamed in its husk during parboiling, which helps retain nutrients and enhance texture, making it both nutritious and versatile for cooking.
Key features :
- Firm texture and non-sticky with hardened rice grains
- Longer Shelf Life
- Broken rice is a much economical choice
White broken rice
White broken rice naturally gets its name from its process. Grains are fractured during processing, such as milling or while drying. Viewed as less expensive and an alternative to whole rice.
Key Features:
- Cooks faster
- Longer shelf-life equals other brands equally
- Staple food in many underprivileged regions
